Paneer bajra healthy pakoda

Preparation time: 15 minutes
Cooking time:10 minutes
Serve:2

Ingredients:

• 125gm grated paneer
• Pearl millet flour 5 spoons (bajare ka atta)
• 2 spoon gram flour(besan)
• Cumin seed(jeera)
• 1 teaspoon lemon juice(nimbu ka ras)
• 2 coriander powder(dhania powder)
• 1 chopped onion
• Black salt
• 1 teaspoon red chili powder
• Oil

Procedure:

• Mix all the ingredients. Make thick mixture with some water.
• Heat oil in kadhai.
• Make small pakoras and fry until crisp and golden brown.