Indian Style Burger(aalu tikki singdana pav Burger)

Preparation time: 10 minutes
Cooking time: 20 minutes
Serve:4

Ingredients: 

• 4 boiled potatoes
• 4 teaspoon roasted groundnut powder(singdane ka koot)
• 1/2 teaspoon black pepper powder (kali mirch powder)
• 1 teaspoon coriander powder(dhania powder)
• Black salt
• Red chili powder
• Oil
• 1 onion chopped
• 1 tomato chopped
• Tomato ketchup
• Dry dates(khajur)

Procedure:

• In a bowl mash the potatoes and mix black pepper powder.
• Coriander powder, black salt, red chili powder, roasted groundnut powder.
• Make balls and flatten them and make 8 patties.
• Heat oil in a pan and roast the patty.
• Now give the cut to pav.
• Place patty, spread tomato ketchup, chopped onion, chopped tomato.
• Heat oil in a pan and roast the Berger.
• Garnish the Berger with some red chili powder and dry dates.
• Serve hot with tomato ketchup.