Banana masala

Preparation time:10 minutes
Cooking time:15 minutes
Serve:4

Ingredients:

• 4 raw banana cut into small pieces
• 2 tomatoes chopped
• 1 capsicum chopped
• Coriander powder 2 teaspoon
• Black pepper powder 1/2 teaspoon
• Onion garlic masala 2 teaspoon
• Red chili powder 1/2 teaspoon
• Black salt
• Kashmiri red chili 1/2 teaspoon
• Soy sauce 1 teaspoon
• Dry mango powder 2 teaspoon
• Asafoetida
• Bhujia sev

Procedure:

• Heat 3 teaspoon of oil in the pan.  Add tomato mix well.  Add capsicum and cook for a minute.
• Now add onion garlic masala cook for another minute.  Add coriander powder, black pepper powder, red chili powder, kashmiri red chili powder.
• Add raw banana, asafoetida.  
• Cover the pan and cook for 5 to 8 minutes. Garnish with coriander leaves chopped and bhujia sev.