Pawto

Preparation time:20 minutes
Cooking time:30 minutes
Serve:4

Ingredients:

• Field beans 2 cup soaked (Val)
• 2 tomato chopped
• All spice powder 2 teaspoon
• Red chili powder 1 teaspoon
• Turmeric powder
• Curry leaves 8
• Garlic cloves 8
• Ginger 1 inch
• Cooked rice 1 cup
• 4 teaspoon corn flour
• Green chilies 4
• Asafoetida
• Garam masala powder
• Oil
• Salt

Procedure:

• Heat some oil in a pan.  Add tomato cook for 3 minutes.  Add turmeric powder, all spice powder, red chili powder.
• Add field beans, salts some water and cover the pan.  Cook until soft.
• Grind the cooked field beans mixture.   Grind garlic, ginger, green chilies, curry leaves and mix it with field beans.
• Add salt, garam masala powder, cooked rice , asafoetida and mix well.
• Heat oil in a deep sauce pan.   Pour little portions of prepared mixture in a hot oil.  Fry until crisp.  Garnish with tomato sauce and curry leaves.