Sweet Potato Galuti Kebab

Preparation time: 10 minutes
Cooking time: 15 minutes
Serve: 4

Ingredients:

• Sweet potato 3 boiled
• 3 Green chilies 
• Cumin seeds 1/2 teaspoon
• Cumin seeds powder 1/2 teaspoon
• Black pepper powder 1/4 teaspoon
• Red chili powder 1/2 teaspoon
• Black salt
• Coriander powder 1 teaspoon
• Curd 2 teaspoon
• Chat masala 1 teaspoon
• Garam masala powder 1/2 teaspoon
• Semolina
• Oil

Procedure:

• To make kebabs mix all the ingredients and make equal size patties.  
• Heat some oil in a pan coat patties in semolina.  Roast the kebbab from both sides until crisp. 
• Serve hot with pudina chutney and tomato ketchup.