Matki Mancahw

Preparation time:10 minutes
Cooking time:10 minutes
Serve:2

Ingredients:

• Moth beans (matki)
• Green chili 1 chopped
• Garlic 4 cloves chopped
• 1/4 cup carrot chopped
• 1/4 cup cabbage chopped
• Green onion 1/4 cup chopped
• Schetzwan sauce
• Black paper powder
• Tomato sauce 
• Boiled potato paste 2 teaspoon
• Soya sauce
• Salt
• Oil

Procedure:

• Heat some oil in a pan.  Add garlic and green chili, cook for a while.  
• Add chopped vegetables, soya sauce, tomato sauce, salt.  Roast for 3 minutes.  
• Add water, black pepper, salt.  Give a nice boil.  Add potato paste and boil for 2 minutes. Keep this soup aside.
• Boil moth beans in 2 cups of water.  Now mix the prepared soup with boiled moth beans.  Add some salt if require.  
• Garnish with capsicum, red chili powder.  Serve hot.