Wasted Rava Dhokla And Suran Kebab

Preparation  time: 20 minutes
Cooking time: 15 minutes
Serve: 4

Ingredients:

• Rava Dhokla 8 peace
• Elephant yam (suran) 2 cup diced
• 2 potato diced
• 2 onion chopped
• 2 green chilies chopped
• Plain flour 2 tablespoons
• Pav bhaji masala 2 teaspoon
• Coriander powder 2 teaspoon
• Coriander leaves chopped
• Chat masala 
• Oil 
• Salt

Procedure:

• Boil suran and potato and mash.  Grind dhokla peaces without water to form sticky dough like consistency.
•  Now mix all ingredients 
• Take small portions and make round kebabs.  Heat oil to fry.
• Deep fry the kebabs on high flame until crisp from both sides.