Instant Cheesy Schezwan Noodle

 Preparation time: 15 minutes

cooking time: 15 minutes

Serve: 4

Ingredients:

• 4 Instant noodles packets 
• 1 onion chopped
• 1 tomato chopped
• 1 carote chopped and boiled
• green peas one small bowl boiled
• soy sauce
• schezwan sauce
• black pepper powder
• oil
• 4 cheese cubes
• asafoetida
• salt

Procedure:

• Boil instant noodles in hot boiling wtaer for 2 minutes 
• Heat some oil in a kadhai and add onion 
• cook for 2 minues on high flame.
• add tomato and cook for a minutes until it melts
• now add instant noodle masala comes with packet.
• Mix well, add asafoetida. Add carote and green peas.
• Now add soy sauce and schetzwan sauce cook for a minute
• add cheese and salt and mix well.  Add some noodle water in it.
• Now strain the water from noodle and add it to kadhai. 
• Mix well and cook for a while.
• Serve hot with grated cheese on top.